Feed on
Posts
Comments

Archive for the ‘info’ Category

aduki independent press announced the winners of the best vegan stuff in Australia over here. Winners included Green Gourmet in Sydney as best restaurant, and Melbourne as the most vegan-friendly city in Australia. (A shame the Forest in Brisbane wasn’t nominated for an award! Especially considering the awesome gluten-free vegan wedding cake they made for [...]

Read Full Post »

This blog is a gluten-free recipe blog, but it’s also vegan - check the title. Vegan means I do not want to know where to buy organic animal corpses, nor do I want to look at your gluten-free blog that contains nearly 100% non-vegan corpse-laden recipes, however well-intentioned you may have thought the “check this [...]

Read Full Post »

I get asked about this everyone now and then…
Yep, I eat organic food. No, I’m not a dirty hippie. The food tastes better (which generally indicates better nutritional value!) and it isn’t covered in pesticide residue. I like my food better that way. And no, it doesn’t have to be expensive if you put some [...]

Read Full Post »

I’m a slacker

I’ve been busy and/or slack to varying degrees… Sorry for the lack of updates! I will post a bread recipe later today. I haven’t been cooking a whole lot, between wisdom teeth problems and a deluge of birthdays and dinners out…
Anyway, excuses be damned! More recipes are on the way. Stay tuned… I need to [...]

Read Full Post »

I’ve had success in the last week with a new bread recipe and a pizza base, however I am currently having wisdom teeth trouble, and have been too lazy/sore/complainy to post and fiddle with camera shots… Will do an update with recipes soon!

Read Full Post »

In wheat flour, the gluten in a bread mix becomes stretchy, which is great for rising - it allows the yeast makes a fluffy texture. Without gluten, it is inevitable that the bread will be heavier, however that doesn’t mean it has to be rock hard.
I’m currently working on two bread recipes - one is [...]

Read Full Post »

Hi!

Welcome to the Gluten-Free Vegan Recipes blog.
The recipes in this blog will be gluten-free, dairy-free, egg-free, and totally animal ingredient-free.
I hope someone out there will find it useful!

Read Full Post »